Start your Cinco De May celebration early with dinner on Monday, May 2 at North Avenue from 4-9:30 p.m.  

Entrance is a meal swipe or the door rate of $15.75 for an all-you-care-to-eat dining experience.

Pizza Station
Chilaquiles
Loaded nachos
-roasted vegetables
-carne asada
-roasted chicken

Techwich
Tortas
Nopales, portabellos, plant-based chicken torta
Breaded pork torta

HTML Eats
Taco Bar
Barbacoa
Chick’n tinga
Green chili pork
Lengua
Soft shell tortilla
Hard shell tortilla
Skillet rice and beans with corn and tomatoes
Roasted chayote squash with peppers and onions

Firewall Grill
Lamb birria tacos
Quesadillas (shrimp or chicken)
Yucca fries
Seasoned fries

Stuffed Burritos
     al pastor, steak, chicken, beans, rice, tofu, mushrooms, nopales

Pasta Station

Elote bar
Lime mayo 
Cotija cheese
Hot Cheetos
Cilantro

International Import
Chicken tamales
Pork tamales
Cod Vera Cruz
Roasted sweet potato and quinoa
Refried beans
Chicken mole

Fresh Cuts Salad Bar
7 layer dip
Shrimp ceviche
Tortilla chips
Tomatillo salsa
Fire roasted tomato salsa
Pico de gallo
Limes
Cilantro/onions
Queso fresco
Guacamole
Tortilla chips 

Soup
Tortilla
Menudo

Mindful Bytes

Pozole Bar
Roasted chicken
Pork shoulder
Rice
Hominy
Pork broth
Vegan broth
Cilantro
Jicama slaw
Cabbage
Lime wedges
Diced onion
Radish

Drinks
Horchata
Agua frescas
Mock Margaritas
Jarritos

Vega-Byte
Escabeche
Pickled onions
Cabbage slaw
Cucumbers
Radish/carrots
Pickled jicama salad
Red quinoa with corn and chiles
Tamale pie with roasted tomatoes and beans
Cauliflower, chickpea mole

Cadfections
Vasos de Fruta Bar (Mexican fruit cups)
Assorted desserts